Section Hand Steakhouse
2+ Million Gross Sales. Top Steakhouse in Central Texas. Turnkey
Marketing description
Legendary. Iconic. One of Central Texas’ top restaurants since 1981, Section Hand is now available as a once-in-a-lifetime turnkey opportunity. VOTED BEST OF 2025 in 5 Categories: All-Around Restaurant, SteakHouse, Business Lunch, Salads. With 6,354 sq. ft. of space on 1.26 acres across two lots (corner parcel included), this fully operational restaurant has averaged over 2.3 Million in gross income each year over the last three years. The drive-thru contributes 25–30% of income, adding unmatched convenience. Ownership comes with everything: proprietary recipes, proven systems, staff and cooks who will stay, and hands-on training from current owners through contract and closing. Expect a six-figure owner salary, loyal clientele, and a reputation built over four decades. Features include a massive walk-in refrigerator, state-of-the-art grills, fully decked kitchen, dedicated server quarters, and ample parking for guests. More than a restaurant, Section Hand is a Texas tradition—built on railroads, hard work, and community pride. The opportunity to own a true Texas legend awaits.
Investment highlights
Gross profit of over over 2.3 Million in 2023, 2.1 +Million in 2022 and 1.9+Million in 2021.
6 Figure owner’s salary.
Full staff to include cooks, prep staff, wait staff, hostesses and all equipment stays. Turnkey opportunity. Owners will stay and help you learn the entire business prior to closing. Owner’s willing to owner finance land and building valued at 1.5 Million.
Vendors are loyal and in place. Liquor license in place and approved. Full bar available that is not being used.
All proprietary recipes come with purchase as well as all equipment to include massive commercial grade walk-in cooler.
Drive through accounts for 25-30% of income. Average 7-10K per day in Gross sales. $40K on some Sunday’s for the famoius buffet.
Closed on Monday’s. Closed early on Sunday’s at 5pm. Additional income availble through bar that is not being used, and not currently using ubereats or doordash or any type of delivery service. Sunday Buffet’s have a line waiting to come in.
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