1035 17th Ave
Industrial | 4,000 SqFt
Marketing description
Approximately 4,000 SF commercial Food Production facility, extensively upgraded and effectively functioning as a newer building
Nearly $1,000,000 in capital improvements (2016–2021) — rebuilt from the shell up
Turnkey, food-grade processing facility with modernized systems and infrastructure
Current occupant holds one of only two tuna canning licenses in California, representing a rare, high-barrier-to-entry use
Upgraded electrical, gas, and water service throughout the building
HEPA-filtered air system and fully modernized sanitary infrastructure designed to meet strict regulatory standards
12’ x 12’ walk-in cooler and 14’ x 12’ freezer, providing flexible cold storage and production capacity
Modern, efficient layout designed for operational efficiency, regulatory compliance, and scalability
Zoned C-4, allowing for a wide range of commercial and industrial uses (buyer to verify)
Strong regional connectivity to Highway 1, Highway 17, and the broader Bay Area markets
Located in the Santa Cruz market, benefiting from proximity to coastal, regional, and Bay Area demand drivers
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